Smog-ozone damages inflammation in lung tissue. Diet can temper how lungs respond to air pollution. Gamma-tocopherol aides in fighting inflammation.
To match the values of gamma-tocopherol that proved protective in the nasal passages and lungs of ozone-exposed rats, people would have to consume between 0.7 and 2 grams of gamma-tocopherol per day. To achieve this level, people will have to turn to dietary supplements.
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