Friday, June 26, 2009

Mediterranean diet may boost longevity

Past research already has linked the so-called Mediterranean diet with longevity. A new study finds that certain aspects of the diet may be more strongly linked to longevity.

Contributors, in order of importance, were: moderate alcohol consumption, low consumption of meat and meat products, high vegetable consumption, high fruit and nut consumption, high monounsaturated to saturated fat ratio, and high legume consumption.

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